Nutella Pancake Stacks

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Introduction

Nutella Pancake Stacks are a decadent, dreamy treat that brings a touch of indulgence to any morning or dessert table. Imagine a tower of light, fluffy pancakes, each one generously spread with rich, creamy Nutella, creating a sweet, chocolate-hazelnut layer in every bite. Topped with fresh fruit, a dollop of whipped cream, and an extra drizzle of Nutella, these stacks turn breakfast into a luxurious, mouthwatering experience. Whether it’s a special occasion or a weekend treat, these pancakes are guaranteed to make your mornings feel extra special.

The first time I made Nutella Pancake Stacks, I was amazed at how simple yet satisfying they were to prepare. Stacking the pancakes and layering them with Nutella felt like creating a masterpiece, and the sweet, heavenly aroma of pancakes and hazelnut spread filled the kitchen. By the time they were ready to serve, everyone was eagerly waiting to dive into the deliciousness.

What I love most about these Nutella Pancake Stacks is how customizable they are. You can mix and match toppings, whether you prefer strawberries, bananas, or even a sprinkle of crushed nuts for extra crunch. For a fun twist, try adding a little drizzle of caramel or a dusting of powdered sugar on top. Whether you’re enjoying them as a special breakfast or a dessert indulgence, these pancakes are sure to bring a smile to your face and make any day feel a little more delightful.

Perfect for:

  • Weekend breakfasts
  • Special occasions
  • Brunch with friends and family
  • Dessert lovers
  • Nutella fans

Why You’ll Love This Recipe

Here’s why Nutella Pancake Stacks will become your new favorite treat:

  • Decadent Nutella Flavor: Nutella’s rich, creamy texture makes it the perfect complement to the soft, fluffy pancakes.
  • Customizable Toppings: Top with fresh berries, whipped cream, or nuts to add texture and flavor.
  • Quick and Easy: These pancakes come together in just 20 minutes, making them an easy breakfast or dessert option.
  • Perfectly Stackable: The layers of pancakes and Nutella create a beautiful and indulgent stack that’s both visually impressive and delicious.
  • Versatile: Whether you want them for breakfast, brunch, or a sweet treat, Nutella Pancake Stacks fit the bill.

Preparation and Cooking Time

  • Total Time: 25 minutes
  • Preparation Time: 10 minutes
  • Cooking Time: 15 minutes
  • Servings: 4 servings
  • Calories per serving: Approximately 500-600 calories
  • Key Nutrients: Protein: 8g, Carbs: 60g, Fat: 30g

Ingredients

Gather these ingredients to make your Nutella Pancake Stacks:

  • 1 ½ cups all-purpose flour
  • 2 tablespoons sugar
  • 2 teaspoons baking powder
  • ½ teaspoon salt
  • 1 ¼ cups milk
  • 1 large egg
  • 2 tablespoons melted butter
  • 1 teaspoon vanilla extract
  • ½ cup Nutella, plus extra for drizzling
  • Fresh fruit (such as bananas, strawberries, or blueberries)
  • Whipped cream (optional)

Ingredient Highlights

  • Nutella: This rich, chocolate-hazelnut spread is the star of the dish, bringing creamy sweetness between each fluffy pancake layer.
  • Fluffy Pancakes: The pancakes are soft, light, and tender, perfectly complementing the Nutella.
  • Fresh Fruit: Adds a burst of freshness and natural sweetness that balances the richness of the Nutella.
  • Whipped Cream: Optional, but adds a creamy, light topping to the stack for added indulgence.

Step-by-Step Instructions

Prepare the Pancake Batter:

  1. Mix Dry Ingredients: In a large bowl, whisk together the flour, sugar, baking powder, and salt.
  2. Combine Wet Ingredients: In a separate bowl, whisk together the milk, egg, melted butter, and vanilla extract.
  3. Combine Wet and Dry Ingredients: Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix.

Cook the Pancakes:

  1. Heat the Pan: Heat a nonstick skillet or griddle over medium heat and lightly grease with butter or oil.
  2. Cook the Pancakes: Pour ¼ cup of batter onto the skillet for each pancake. Cook for 2-3 minutes, until bubbles appear on the surface, then flip and cook for another 1-2 minutes, until golden brown on both sides.
  3. Stack the Pancakes: Remove the pancakes from the skillet and keep warm. Continue cooking the remaining pancakes.

Assemble the Pancake Stacks:

  1. Spread Nutella Between Layers: On a serving plate, stack two or three pancakes on top of each other. Spread a layer of Nutella between each pancake.
  2. Add Toppings: Top the stack with fresh fruit, a dollop of whipped cream, and a drizzle of Nutella.

How to Serve

Nutella Pancake Stacks can be served in a variety of ways:

  • Classic Stack: Serve on a plate with fresh berries, whipped cream, and an extra drizzle of Nutella.
  • With Bananas and Nuts: Top with sliced bananas and chopped hazelnuts for extra flavor and crunch.
  • With Ice Cream: Turn this into a decadent dessert by serving with a scoop of vanilla or chocolate ice cream.
  • For Brunch: Pair with coffee or freshly squeezed juice for the perfect brunch experience.

Additional Tips

  • Don’t Overmix the Batter: Stir until just combined for fluffier pancakes. Overmixing can lead to dense pancakes.
  • Keep Pancakes Warm: Place cooked pancakes on a plate in a 200°F (93°C) oven to keep them warm while you finish cooking the rest.
  • Use Room Temperature Ingredients: This helps the batter come together smoothly.
  • Nutella Tip: To make spreading Nutella easier, warm it in the microwave for 10-15 seconds to soften it.
  • Customize Toppings: Experiment with different fruits like peaches, raspberries, or kiwi for a variety of flavors.

Recipe Variations

Here are 10 variations you can try for Nutella Pancake Stacks:

  1. Nutella Banana Pancakes: Add banana slices in between the pancakes for a fruity twist.
  2. Nutella Strawberry Pancakes: Layer fresh strawberries between the pancakes and top with strawberry syrup.
  3. Nutella and Hazelnut Pancakes: Add crushed hazelnuts for an extra crunch and flavor.
  4. Nutella S’mores Pancakes: Layer with graham cracker crumbs and toasted marshmallows.
  5. Nutella Coffee Pancakes: Add a tablespoon of instant coffee to the batter for a mocha-flavored twist.
  6. Peanut Butter Nutella Pancakes: Spread peanut butter and Nutella between each pancake for a creamy, nutty combo.
  7. Nutella Caramel Pancakes: Drizzle warm caramel sauce over the pancakes along with Nutella.
  8. Nutella Coconut Pancakes: Top with toasted coconut flakes for a tropical flair.
  9. Nutella & Almond Pancakes: Add sliced almonds between the layers for a nutty and crunchy topping.
  10. Nutella Blueberry Pancakes: Add fresh or frozen blueberries to the batter for a burst of fruit in every bite.

Freezing and Storage

  • Freezing: You can freeze cooked pancakes for up to 2 months. Layer pancakes with parchment paper and store them in an airtight container or freezer bag. Reheat in the microwave or toaster for a quick breakfast.
  • Storage: Store leftover pancakes in an airtight container in the fridge for up to 2 days. Reheat in the microwave or on a skillet.

Special Equipment

Here are some special equipment items to make preparing your Nutella Pancake Stacks easier:

  • Non-stick Skillet or Griddle: Ensures pancakes cook evenly and easily without sticking.
  • Pancake Batter Dispenser: Helps you pour batter with precision for uniform pancake sizes and a mess-free kitchen.
  • Whisk or Hand Mixer: For properly mixing the pancake batter to ensure smooth, lump-free texture.
  • Spatula: A flexible silicone or metal spatula is essential for flipping pancakes without breaking them.
  • Cooling Rack: Keeps pancakes from getting soggy by allowing air circulation while you stack them.
  • Squeeze Bottle: Ideal for drizzling Nutella in decorative patterns or for a more controlled pour.
  • Measuring Cups and Spoons: Ensures accurate ingredient proportions for perfect pancake batter.
  • Pancake Molds: These round molds allow you to make perfectly uniform pancakes, ideal for stacking.
  • Electric Whisk or Stand Mixer: For making whipped cream or additional fillings like whipped Nutella more easily.
  • Pancake Warmer: Keeps pancakes warm and soft while you prepare the rest of the stack, perfect for serving a group.

FAQ

  1. Can I use pancake mix instead of making the batter from scratch?
    Yes, you can substitute pancake mix. Just follow the instructions on the box and add Nutella between the layers.
  2. Can I use Nutella as a topping instead of between the layers?
    Yes, you can drizzle Nutella on top, but layering it between the pancakes gives a more indulgent experience.
  3. Can I make the pancakes gluten-free?
    Yes, substitute the all-purpose flour with a gluten-free flour blend.
  4. Can I make these pancakes ahead of time?
    Yes, you can cook the pancakes in advance and reheat them when ready to serve.
  5. Can I use other spreads besides Nutella?
    Yes, you can use any chocolate-hazelnut spread or even peanut butter for a different flavor.

Conclusion

Nutella Pancake Stacks are an indulgent and customizable treat that’s perfect for any occasion. With their fluffy texture, rich Nutella layers, and endless topping options, they’re sure to impress anyone who tries them. Whether you’re serving them for breakfast, brunch, or dessert, these pancakes will satisfy your sweet tooth and leave you craving more.

Easy to make and fun to personalize, you can stack as high as you like and top with everything from whipped cream and fresh fruit to chopped nuts or a drizzle of extra Nutella. These decadent pancakes are the ultimate comfort food for any time of day.

I can’t wait to see your Nutella pancake creations! Snap a photo and tag me on Instagram—I’d love to see how you make this sweet treat your own. Don’t forget to share your favorite toppings or twists in the comments. Happy cooking!

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